From the Renzi Kitchen

Turkey Burger Gyro

Ingredients

#54189  -  1 ea Jennie-O Turkey Burger
#37533  -  1 ea Pita Flatbread
#88136  -  ½ leaf Romaine Lettuce
#88161  -  2 slices Red Onion
#88214  -  2 slices Tomato
#92041  -  2 oz Tzatziki Sauce
#25086  -  1 oz Feta Cheese
#88464  -  1 sprig Dill, for garnish

Instructions

Cook turkey burger on flat top to 165 degrees. Heat pita bread and begin to assemble gyro. Layer a piece of cut parchment paper in your hand then pita, lettuce, turkey burger, red onion, tomato, tzatziki sauce, feta cheese and dill.  Wrap the gyro in parchment paper and serve.