From the Renzi Kitchen

Roasted Butternut Squash & Shaved Brussels Sprouts Pizza

Ingredients

#37071  -  1 12" Crust
#25453   -  2 oz Garlic Aioli
#88368  -  4 oz Smoked Cheddar
#25862  -  4 oz Shredded Mozzarella
#88153  -  2 oz Caramelized Onions
#88368  -  2 oz Butternut Squash, Roasted
#88980  -  2 oz Shaved Brussels Sprouts
#78449  -  Ken's Balsamic Fig Glaze

 

Instructions

Brush crust with aioli and top with cheese, caramelized onions, squash and brussels sprouts. Bake until cheese is melted and crust is browned. Drizzle with Balsamic Fig glaze.

Download the Recipe Here

Recipe sourced from Ken's Foodservice