Great Lakes Cheese Pizza
- Renzi #10568 - 1 ea Teti Bakery Flatbread
- Renzi #56975 - 5 oz Fully Prepared Pizza Sauce
- Renzi #25617 - 5 oz 50/50 Mozzarella/Provolone Shredded Cheese
- Heat oven to 450 degrees.
- Ladle sauce onto pizza shell and top with cheese.
- Bake until cheese is melted and golden brown.
This easy recipe with practically no labor puts money in your pocket. The products for this recipe cost approximately $2.25 – sell for a menu price of $10.00 and that's 22% food cost.
Download the recipe here.