Fried Egg Biscuit Sandwich
#27055 - Papetti's Table Ready Home-Style Fried Egg Patty, heated - 1
#92587 - Sweet Harvest Foods Honey - 2 Tbs.
#29047 - Unsalted Butter - 1 Tbs.
#92274 - Kosher Salt - to taste
#36846 - Bridgford Buttermilk Biscuits WG - 1
#53231 - Tyson Chicken Breast Fillet Golden Crispy WG, heated - 2.5 oz
#25892 - Great Lakes Sliced Cheddar Cheese - 1 slice
- Heat oven to 350°F.
- In small saucepan over medium heat, combine honey and butter. Whisk to blend. Heat until butter melts. Season to taste with salt. Remove from heat.
- Glaze heated chicken breast with honey butter. Layer over egg patty.
- Top with cheddar cheese. Place on sheet pan.
- Place in hot oven. Heat until cheese is melted. Remove from oven.
- Add biscuit top and serve immediately.
Recipe sourced from Explore Beyond Breakfast