View industry articles to help you navigate during these challenging times, including information on best practices for takeout and delivery, marketing and communications strategies, and tips to keep your business moving forward.
Marketing & Communications
- One Key Strategy for Restaurant Owners for Life After Coronavirus (QSR Magazine)
- Coronavirus Crisis Communications for Restaurants: A Checklist (QSR Magazine)
- How restaurants are stepping up to help their communities during the coronavirus pandemic, from providing toilet paper to meal kits (Nation's Restaurant News)
Business Tips & Economic Relief
- 6 Ways Restaurants Can Drum Up Funds During the Coronavirus Pandemic (QSR Magazine)
- Here's what the $2 trillion economic stimulus plan does for restaurants (Restaurant Hospitality)
- Here's what your restaurant business insurance may (or may not) cover during the coronavirus pandemic (Nation's Restaurant News)
- Restaurant Rescue Action Items for COVID-19 (QSR Magazine)
- National Restaurant Association sends restaurant industry recovery and relief proposal to White House (Nation's Restaurant News)
For the most up-to-date information regarding Renzi Foodservice business operations, as well as helpful resources and tips to help your business navigate the coronavirus pandemic, visit our main COVID-19 homepage here.
